Tang, S.; Ouyang, Z.; Tan, X.; Liu, X.; Bai, J.; Wang, H.; Huang, L.
Protective Effect of the Naringin–Chitooligosaccharide Complex on Lipopolysaccharide-Induced Systematic Inflammatory Response Syndrome Model in Mice. Foods 2024, 13, 576.
https://doi.org/10.3390/foods13040576
AMA Style
Tang S, Ouyang Z, Tan X, Liu X, Bai J, Wang H, Huang L.
Protective Effect of the Naringin–Chitooligosaccharide Complex on Lipopolysaccharide-Induced Systematic Inflammatory Response Syndrome Model in Mice. Foods. 2024; 13(4):576.
https://doi.org/10.3390/foods13040576
Chicago/Turabian Style
Tang, Sheng, Zhu Ouyang, Xiang Tan, Xin Liu, Junying Bai, Hua Wang, and Linhua Huang.
2024. "Protective Effect of the Naringin–Chitooligosaccharide Complex on Lipopolysaccharide-Induced Systematic Inflammatory Response Syndrome Model in Mice" Foods 13, no. 4: 576.
https://doi.org/10.3390/foods13040576
APA Style
Tang, S., Ouyang, Z., Tan, X., Liu, X., Bai, J., Wang, H., & Huang, L.
(2024). Protective Effect of the Naringin–Chitooligosaccharide Complex on Lipopolysaccharide-Induced Systematic Inflammatory Response Syndrome Model in Mice. Foods, 13(4), 576.
https://doi.org/10.3390/foods13040576