Ma, X.; Li, W.; Zhang, H.; Lu, P.; Chen, P.; Chen, L.; Qu, C.
Influence of Nitrogen-Modified Atmosphere Storage on Lipid Oxidation of Peanuts: From a Lipidomic Perspective. Foods 2024, 13, 277.
https://doi.org/10.3390/foods13020277
AMA Style
Ma X, Li W, Zhang H, Lu P, Chen P, Chen L, Qu C.
Influence of Nitrogen-Modified Atmosphere Storage on Lipid Oxidation of Peanuts: From a Lipidomic Perspective. Foods. 2024; 13(2):277.
https://doi.org/10.3390/foods13020277
Chicago/Turabian Style
Ma, Xia, Wenhao Li, Huayang Zhang, Peng Lu, Pengxiao Chen, Liang Chen, and Chenling Qu.
2024. "Influence of Nitrogen-Modified Atmosphere Storage on Lipid Oxidation of Peanuts: From a Lipidomic Perspective" Foods 13, no. 2: 277.
https://doi.org/10.3390/foods13020277
APA Style
Ma, X., Li, W., Zhang, H., Lu, P., Chen, P., Chen, L., & Qu, C.
(2024). Influence of Nitrogen-Modified Atmosphere Storage on Lipid Oxidation of Peanuts: From a Lipidomic Perspective. Foods, 13(2), 277.
https://doi.org/10.3390/foods13020277