Xu, X.; Zhang, H.; Jin, S.; Zhu, Y.; Lv, Z.; Cui, P.; Lu, G.
Three Licorice Extracts’ Impact on the Quality of Fresh-Cut Sweet Potato (Ipomoea batatas (L.) Lam) Slices. Foods 2024, 13, 211.
https://doi.org/10.3390/foods13020211
AMA Style
Xu X, Zhang H, Jin S, Zhu Y, Lv Z, Cui P, Lu G.
Three Licorice Extracts’ Impact on the Quality of Fresh-Cut Sweet Potato (Ipomoea batatas (L.) Lam) Slices. Foods. 2024; 13(2):211.
https://doi.org/10.3390/foods13020211
Chicago/Turabian Style
Xu, Ximing, Heyao Zhang, Sheng Jin, Yueming Zhu, Zunfu Lv, Peng Cui, and Guoquan Lu.
2024. "Three Licorice Extracts’ Impact on the Quality of Fresh-Cut Sweet Potato (Ipomoea batatas (L.) Lam) Slices" Foods 13, no. 2: 211.
https://doi.org/10.3390/foods13020211
APA Style
Xu, X., Zhang, H., Jin, S., Zhu, Y., Lv, Z., Cui, P., & Lu, G.
(2024). Three Licorice Extracts’ Impact on the Quality of Fresh-Cut Sweet Potato (Ipomoea batatas (L.) Lam) Slices. Foods, 13(2), 211.
https://doi.org/10.3390/foods13020211