Ko, E.-Y.; Lee, J.-H.; Sivanesan, I.; Choi, M.-J.; Keum, Y.-S.; Saini, R.K.
Carotenoid and Tocopherol Profiling in 18 Korean Traditional Green Leafy Vegetables by LC-SIM-MS. Foods 2023, 12, 1312.
https://doi.org/10.3390/foods12061312
AMA Style
Ko E-Y, Lee J-H, Sivanesan I, Choi M-J, Keum Y-S, Saini RK.
Carotenoid and Tocopherol Profiling in 18 Korean Traditional Green Leafy Vegetables by LC-SIM-MS. Foods. 2023; 12(6):1312.
https://doi.org/10.3390/foods12061312
Chicago/Turabian Style
Ko, Eun-Young, Ji-Ho Lee, Iyyakkannu Sivanesan, Mi-Jung Choi, Young-Soo Keum, and Ramesh Kumar Saini.
2023. "Carotenoid and Tocopherol Profiling in 18 Korean Traditional Green Leafy Vegetables by LC-SIM-MS" Foods 12, no. 6: 1312.
https://doi.org/10.3390/foods12061312
APA Style
Ko, E.-Y., Lee, J.-H., Sivanesan, I., Choi, M.-J., Keum, Y.-S., & Saini, R. K.
(2023). Carotenoid and Tocopherol Profiling in 18 Korean Traditional Green Leafy Vegetables by LC-SIM-MS. Foods, 12(6), 1312.
https://doi.org/10.3390/foods12061312