Oluwarinde, B.O.; Ajose, D.J.; Abolarinwa, T.O.; Montso, P.K.; Du Preez, I.; Njom, H.A.; Ateba, C.N.
Safety Properties of Escherichia coli O157:H7 Specific Bacteriophages: Recent Advances for Food Safety. Foods 2023, 12, 3989.
https://doi.org/10.3390/foods12213989
AMA Style
Oluwarinde BO, Ajose DJ, Abolarinwa TO, Montso PK, Du Preez I, Njom HA, Ateba CN.
Safety Properties of Escherichia coli O157:H7 Specific Bacteriophages: Recent Advances for Food Safety. Foods. 2023; 12(21):3989.
https://doi.org/10.3390/foods12213989
Chicago/Turabian Style
Oluwarinde, Bukola Opeyemi, Daniel Jesuwenu Ajose, Tesleem Olatunde Abolarinwa, Peter Kotsoana Montso, Ilse Du Preez, Henry Akum Njom, and Collins Njie Ateba.
2023. "Safety Properties of Escherichia coli O157:H7 Specific Bacteriophages: Recent Advances for Food Safety" Foods 12, no. 21: 3989.
https://doi.org/10.3390/foods12213989
APA Style
Oluwarinde, B. O., Ajose, D. J., Abolarinwa, T. O., Montso, P. K., Du Preez, I., Njom, H. A., & Ateba, C. N.
(2023). Safety Properties of Escherichia coli O157:H7 Specific Bacteriophages: Recent Advances for Food Safety. Foods, 12(21), 3989.
https://doi.org/10.3390/foods12213989
