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Journal: Foods, 2023
Volume: 12
Number: 2724

Article: Pressurized Liquid (PLE) Truffle Extracts Have Inhibitory Activity on Key Enzymes Related to Type 2 Diabetes (α-Glucosidase and α-Amylase)
Authors: by Eva Tejedor-Calvo, Diego Morales, Laura Morillo, Laura Vega, Mercedes Caro, Fhernanda Ribeiro Smiderle, Marcello Iacomini, Pedro Marco and Cristina Soler-Rivas
Link: https://www.mdpi.com/2304-8158/12/14/2724

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