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Journal: Foods, 2022
Volume: 11
Number: 2188

Article: Comparative Study of Bioactive Lipid Extraction from Squid (Doryteuthis gahi) by-Products by Green Solvents
Authors: by Santiago P. Aubourg, Marcos Trigo, María Jesús González, Salomé Lois and Isabel Medina
Link: https://www.mdpi.com/2304-8158/11/15/2188

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