Laddomada, B.; Blanco, A.; Mita, G.; D’Amico, L.; Singh, R.P.; Ammar, K.; Crossa, J.; Guzmán, C.
Drought and Heat Stress Impacts on Phenolic Acids Accumulation in Durum Wheat Cultivars. Foods 2021, 10, 2142.
https://doi.org/10.3390/foods10092142
AMA Style
Laddomada B, Blanco A, Mita G, D’Amico L, Singh RP, Ammar K, Crossa J, Guzmán C.
Drought and Heat Stress Impacts on Phenolic Acids Accumulation in Durum Wheat Cultivars. Foods. 2021; 10(9):2142.
https://doi.org/10.3390/foods10092142
Chicago/Turabian Style
Laddomada, Barbara, Antonio Blanco, Giovanni Mita, Leone D’Amico, Ravi P. Singh, Karim Ammar, Jose Crossa, and Carlos Guzmán.
2021. "Drought and Heat Stress Impacts on Phenolic Acids Accumulation in Durum Wheat Cultivars" Foods 10, no. 9: 2142.
https://doi.org/10.3390/foods10092142
APA Style
Laddomada, B., Blanco, A., Mita, G., D’Amico, L., Singh, R. P., Ammar, K., Crossa, J., & Guzmán, C.
(2021). Drought and Heat Stress Impacts on Phenolic Acids Accumulation in Durum Wheat Cultivars. Foods, 10(9), 2142.
https://doi.org/10.3390/foods10092142