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Journal: Foods, 2021
Volume: 10
Number: 1366
Article:
Bioactive Lipids of Seaweeds from the Portuguese North Coast: Health Benefits versus Potential Contamination
Authors:
by
Cristina Soares, Sara Sousa, Susana Machado, Elsa Vieira, Ana P. Carvalho, Maria João Ramalhosa, Simone Morais, Manuela Correia, Teresa Oliva-Teles, Valentina F. Domingues and Cristina Delerue-Matos
Link:
https://www.mdpi.com/2304-8158/10/6/1366
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