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Journal: Foods, 2021
Volume: 10
Number: 2556

Article: Multiblock Analysis Applied to Fluorescence and Absorbance Spectra to Estimate Total Polyphenol Content in Extra Virgin Olive Oil
Authors: by Natalia Hernández-Sánchez, Lourdes Lleó, Belén Diezma, Eva Cristina Correa, Blanca Sastre and Jean-Michel Roger
Link: https://www.mdpi.com/2304-8158/10/11/2556

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