Rice, S.; Lutt, N.; Koziel, J.A.; Dharmadhikari, M.; Fennell, A.
Determination of Selected Aromas in Marquette and Frontenac Wine Using Headspace-SPME Coupled with GC-MS and Simultaneous Olfactometry. Separations 2018, 5, 20.
https://doi.org/10.3390/separations5010020
AMA Style
Rice S, Lutt N, Koziel JA, Dharmadhikari M, Fennell A.
Determination of Selected Aromas in Marquette and Frontenac Wine Using Headspace-SPME Coupled with GC-MS and Simultaneous Olfactometry. Separations. 2018; 5(1):20.
https://doi.org/10.3390/separations5010020
Chicago/Turabian Style
Rice, Somchai, Nanticha Lutt, Jacek A. Koziel, Murlidhar Dharmadhikari, and Anne Fennell.
2018. "Determination of Selected Aromas in Marquette and Frontenac Wine Using Headspace-SPME Coupled with GC-MS and Simultaneous Olfactometry" Separations 5, no. 1: 20.
https://doi.org/10.3390/separations5010020
APA Style
Rice, S., Lutt, N., Koziel, J. A., Dharmadhikari, M., & Fennell, A.
(2018). Determination of Selected Aromas in Marquette and Frontenac Wine Using Headspace-SPME Coupled with GC-MS and Simultaneous Olfactometry. Separations, 5(1), 20.
https://doi.org/10.3390/separations5010020