Tran, T.H.; Ke Ha, L.; Nguyen, D.C.; Dao, T.P.; Thi Hong Nhan, L.; Nguyen, D.H.; Nguyen, T.D.; N. Vo, D.-V.; Tran, Q.T.; Bach, L.G.
The Study on Extraction Process and Analysis of Components in Essential Oils of Black Pepper (Piper nigrum L.) Seeds Harvested in Gia Lai Province, Vietnam. Processes 2019, 7, 56.
https://doi.org/10.3390/pr7020056
AMA Style
Tran TH, Ke Ha L, Nguyen DC, Dao TP, Thi Hong Nhan L, Nguyen DH, Nguyen TD, N. Vo D-V, Tran QT, Bach LG.
The Study on Extraction Process and Analysis of Components in Essential Oils of Black Pepper (Piper nigrum L.) Seeds Harvested in Gia Lai Province, Vietnam. Processes. 2019; 7(2):56.
https://doi.org/10.3390/pr7020056
Chicago/Turabian Style
Tran, Thien Hien, Le Ke Ha, Duy Chinh Nguyen, Tan Phat Dao, Le Thi Hong Nhan, Dai Hai Nguyen, Trinh Duy Nguyen, Dai-Viet N. Vo, Quoc Toan Tran, and Long Giang Bach.
2019. "The Study on Extraction Process and Analysis of Components in Essential Oils of Black Pepper (Piper nigrum L.) Seeds Harvested in Gia Lai Province, Vietnam" Processes 7, no. 2: 56.
https://doi.org/10.3390/pr7020056
APA Style
Tran, T. H., Ke Ha, L., Nguyen, D. C., Dao, T. P., Thi Hong Nhan, L., Nguyen, D. H., Nguyen, T. D., N. Vo, D.-V., Tran, Q. T., & Bach, L. G.
(2019). The Study on Extraction Process and Analysis of Components in Essential Oils of Black Pepper (Piper nigrum L.) Seeds Harvested in Gia Lai Province, Vietnam. Processes, 7(2), 56.
https://doi.org/10.3390/pr7020056