Cvitković, D.; Mrvčić, J.; Dobroslavić, E.; Dragović-Uzelac, V.; Balbino, S.
Retention and Antimicrobial Activity of Alginate-Encapsulated Bioactive Compounds from Leaves and Fruits of Myrtle (Myrtus communis L.). Processes 2025, 13, 1220.
https://doi.org/10.3390/pr13041220
AMA Style
Cvitković D, Mrvčić J, Dobroslavić E, Dragović-Uzelac V, Balbino S.
Retention and Antimicrobial Activity of Alginate-Encapsulated Bioactive Compounds from Leaves and Fruits of Myrtle (Myrtus communis L.). Processes. 2025; 13(4):1220.
https://doi.org/10.3390/pr13041220
Chicago/Turabian Style
Cvitković, Daniela, Jasna Mrvčić, Erika Dobroslavić, Verica Dragović-Uzelac, and Sandra Balbino.
2025. "Retention and Antimicrobial Activity of Alginate-Encapsulated Bioactive Compounds from Leaves and Fruits of Myrtle (Myrtus communis L.)" Processes 13, no. 4: 1220.
https://doi.org/10.3390/pr13041220
APA Style
Cvitković, D., Mrvčić, J., Dobroslavić, E., Dragović-Uzelac, V., & Balbino, S.
(2025). Retention and Antimicrobial Activity of Alginate-Encapsulated Bioactive Compounds from Leaves and Fruits of Myrtle (Myrtus communis L.). Processes, 13(4), 1220.
https://doi.org/10.3390/pr13041220