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  • Review
  • Open Access

16 October 2022

Parental Misperceptions of Their Offspring’s Weight and Their Strategies for Child’s Eating Behavior: A Narrative Review of the Recent Evidence

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1
Department of Nutrition and Dietetics, School of Physical Education, Sports and Dietetics, University of Thessaly, 42132 Trikala, Greece
2
Department of Nutrition and Dietetics, School of Health Sciences and Education, Harokopio University of Athens, 17671 Athens, Greece
3
Department of Public Health Policy, School of Public Health, University of West Attica, 11521 Athens, Greece
4
Faculty of Health, University of Canberra, Canberra 2617, Australia
This article belongs to the Special Issue Research on Nutrition and Childhood and Adolescent Obesity

Abstract

The aim of the present review was to explore the effect of parental misperceptions of their offspring’s weight status during childhood and early adolescence on weight control strategies and children’s eating behavior. Literature searching was limited to the PubMed database and to the English language from January 2000 to August 2022. Eligible studies had clearly associated parental misperception of offspring’s weight with child eating habits or weight management and eating strategies in childhood to early adolescence. Sixteen studies (14 cross-sectional, 1 longitudinal and 1 with cross-sectional and longitudinal analyses) were included in the analysis. Weight loss attempts and child’s eating behavior were the main outcomes. Sixteen studies found significant associations. Parental misperceptions of their offspring’s weight status do influence their child’s weight and eating behavior, especially in overweight children. Parents tend to follow potentially harmful methods when they overestimate their children’s weight (food restriction) and when they underestimate their children’s weight (pressure to eat). However, additional longitudinal studies are needed to better understand the impact of parental weight status perception on health behaviors and children’s weight gain over time. The potential need for preventive intervention studies is warranted.

1. Introduction

Obesity is a major public health problem. Obesity stemming from childhood often projects into adulthood with well-known devastating health consequences [1,2]. Prevention of obesity in childhood and effective treatment of overweight children are crucial steps towards the restriction of the obesity epidemic. Actually, a lot of clinicians have presented the significance of pediatric weight clinics using a holistic method for treatment [3]. However, during childhood and early adolescence, parents can still effectively influence their children’s eating behavior and lifestyle. Parental attitudes towards their child’s weight status, as well as parental obesity, create a “weight culture” in the family not irrelevant to their social environment and may well affect children’s eating behavior and general lifestyle until early adolescence [4,5,6].
Parents often misperceive their offspring’s weight status, especially in early-middle childhood [7,8]. It is estimated that half of parents incorrectly classify their child’s weight and misclassification can reach up to 90% [7,9,10]. This fact may interfere with weight control and tackling obesity campaigns since they tend to underestimate the weight of their apparently overweight or obese children. Nevertheless, evidence on the association of weight misperception with lifestyle and feeding practices is scarce and inconsistent [11]; parental recognition of their child being overweight is not necessarily translated into healthy changes in weight-related parenting behaviors or child behaviors [12,13], and further research should be directed toward better understanding the impact of weight status perception on health behaviors and weight gain over time [14].
The 5–7-year-age period is regarded as the beginning of the ‘‘age of reason’’ [15]. Children are assigned roles, and they slightly start to socialize, opening gradually to various environmental influences. Parents’ misperception of children’s weight status reflects their concern and may influence parental feeding practices, children’s dietary quality and weight status in various ways [16,17,18,19]. Despite abundant studies about parental weight misperceptions, the well-recognized necessity for overweight prevention strategies in school-aged children and the importance of parental influences in childhood, little is known about how the parental misperception of their offspring’s weight may influence the weight management actions and eating behaviors of their children. Thus, the aim of the present study was to review the recent studies exploring the effect of parental misperceptions of their offspring’s weight status during childhood and early adolescence on weight control strategies and children’s eating behavior.

3. Study’s Findings

In this study, we reviewed former relevant published studies to investigate the effect of parental misperceptions of their offspring’s weight status during childhood and early adolescence on weight control strategies and children’s eating behavior. This narrative review showed a total of sixteen studies related to the aforementioned association (Table 1).
Table 1. Characteristics of the 16 retained studies which assess the relationship between parental weight misperception and child’s eating habits and weight loss attempts.

3.1. General Characteristics of the Studies

Table 1 shows the general characteristics of the 16 studies included in this review (14 cross-sectional studies, one study that retrospectively analyzed data from two longitudinal studies and one with cross-sectional and longitudinal analyses). The studies took place in Europe [N = 5, i.e., 8 European countries (n = 1) including Belgium, Greece, Hungary, Netherlands, Norway, Slovenia, Spain, Switzerland, and the UK (n = 4)], in Asia [N = 3, i.e., China (n = 3)], in America [N = 6, i.e., the USA (n = 6)], in Australia (n = 1) and from the network (n = 1). The sample size varied from 49 individuals [21] to 47,417 [19], while age range varied from 3–15 years old [29] to 6–18 years old [32]. However, since the aim of the study was to investigate the effect of parental misperceptions of their offspring’s weight status during childhood and early adolescence on weight control strategies and children’s eating behavior, we are presenting only the results for ages between 6 and 15, i.e., ages that parents have an essential role in influencing their children. The following BMI reference norms were mainly used to compare actual weight with perceived weight: IOTF [11,16,30,32], National charts/CDC norms [21,25,26,27,32,33].

3.2. Parental Weight Misperceptions Assessment

For the assessment of parental perceptions, the following methods were applied: interview with quantitative techniques [30], interview with CAPI questions [25]. In all other studies presented in Table 1, one question with three to six responses and different phrasing was used to assess children’s weight status. For example, in the Tarasenko et al. (2014) study, parents were asked if their child was “fat or overweight,” “too thin” or “about the right weight.”, while in the study of Webber et al. (2010) mothers were asked if their child was “very underweight”, “underweight”, “normal”, “overweight” or “very overweight”.
However, different questions were used to assess parental perception of their child’s weight. For example, in the study of Almoosawi et al. (2016), parents’ perception of their child’s weight status was assessed using the question ‘How would you describe your child’s weight at the moment?, while in the study of Robinson & Sutin [32], the respective question was ““Which of these best describes your child?” The response options were “underweight,” “normal weight,” “somewhat overweight” and “very overweight”.

3.3. Evaluation of Dietary Habits

Regarding the evaluation of dietary habits, the Child Feeding Questionnaire was the most used tool [21,22,24,27,33]. Diet was assessed using the FAST (Food Assessment in Schools Tool) food diary method in the study of Almoosawi et al. (2016). Meanwhile, in some cases, children were directly asked about their eating behavior, e.g., Altenburg et al. (2016), while in others e.g., Vangeepuram et al. (2016), only parents were asked. Weight loss attempts were reported by the children themselves. Of note, data on slimming behavior were collected from both parents and children in the study of Altenburg et al. (2016). No standardized questionnaires were used to collect parents’ data on children’s nutrition in the studies of Crawford et al. (2005) and Vangeepuram et al. (2016).

3.4. Prevalence of Parental Weight Misperception

Percentages of parental weight misperception (parents perceived their child as being of ‘normal’ weight when they were actually ‘overweight’ or ‘obese’) ranged from 17% [29] to the highest 80% [32]. It should be noted that there is a large discrepancy between studies regarding how parents perceive their children’s weight. As presented in Table 1, the percentages of parental misperception do not follow a specific pattern.

3.5. Association between Parental Weight Misperception and Eating Habits/Weight Loss Attempts

Four out of the sixteen studies included in the present review explored parental weight misperceptions in association with weight loss attempts of the children (this was indirectly examined in the study of Altenburg et al. (2016) under the term “slimming behavior”). In the other twelve studies, parental misperceptions were explored in association with child eating behavior and parental attitudes towards healthy eating.
More specifically, it was revealed that children whose parents perceived them as overweight were more likely to attempt losing weight [32], and if this perception was made by at least two persons, a child was twice as likely to attempt weight loss [26]. However, one study found that parental misperceptions were not significantly associated with attempted weight loss of children/adolescents [25]. Nevertheless, even in this study, in the overweight group, Hispanic blacks were more likely to report attempts than non-Hispanic whites, a finding implying some effect of misperceptions on certain cultural subgroups [25].
Regarding healthy eating behavior and parental perceptions, it was revealed that children whose parents misperceived their weight status did not follow the optimal dietary pattern [29] and that when parents underestimated their child’s weight, those children usually watch television during their meals [29] and spend fewer hours a day walking [28]. On the other hand, children whose parents accurately classify their children’s body weight have more healthy habits, e.g., daily breakfast, more exercise, less soft drink consumption and less screen time [19], and generally their parents try encouraging methods to ameliorate their children’s physical activity level [24] and eating habits [10].
Finally, two studies revealed that parents who perceived their children as overweight or obese use restriction eating methods, e.g., always watching the quantity and the quality of children’s food consumption or hiding specific foods from their children [27,33]; while mothers who perceive their child as underweight use more pressuring strategies in order for them to eat, e.g., making sure that their child follows specific food rules or feeding their child even if the child is not hungry [21,22,23,27].

3.6. Perceptions and Strategies Based on Sex, Age Group and Study Design

Four out of the sixteen studies evaluated separately maternal and paternal perceptions and strategies. It was found that mothers were more likely to use pressuring methods to eat if they believe that their child’s weight is below the normal [22] and more likely to encourage their child to engage in physical activities and change their child’s diet [31]. Moreover, mothers were more likely to correctly identify their child’s weight status [23]. Accordingly, fathers of boys with an average BMI more often use pressuring and monitoring methods compared to fathers of boys with high BMI [21].
It is worth noticing that parents behave differently based on the sex of their child. For example, parents are more likely to wrongly identify a boy’s weight than that of a girl’s [19,23], while they use more restrictive practices if they classify their boy’s weight as above normal compared to parents who classify their daughters as overweight [33].
Accordingly, parents behave differently based on the age of their children. For example, parents were more likely to underestimate children’s weight status than that of adolescents [19,27], even though one study found the opposite [32]. Furthermore, a greater proportion of parents of 10–12-year-old children reported using preventive strategies for weight gain compared to parents of 5–6-year-old children, while a greater proportion of parents of 5–6-year-old girls reported weight gain prevention than parents of same-age boys [16].
Finally, in the study that used cross-sectional and longitudinal analyses, it was revealed that more parents misclassify the weight status of their adolescent sons than of their daughters, while 50% vs. 43.9% of the overweight boys and girls who had not been encouraged to diet, respectively, remained overweight compared to the 74.1% and 66.1% of boys and girls who had been encouraged to diet [10].

4. Discussion and Concluding Remarks

The present narrative review, summarizing the effect of parental misperceptions of their offspring’s weight status during childhood and early adolescence on weight control strategies and children’s eating behavior, showed that parental weight misperception may influence children’s weight and the strategy each parent will follow to improve eating behaviors, especially in overweight children. It seems that parents who accurately or not perceived that their child was overweight reported restrictive feeding practices and encouraging methods to modify their children’s eating habits. At the same time, parents who underestimated their children’s weight were more likely to follow harmful strategies for their children. Moreover, it seems that European parents were more inconsistent regarding their perception about the actual body status of their children compared to Asian, American or Australian parents. Based on the above-mentioned results, these can be characterized as particularly important for the future course of life and health of children, who will constitute the human resources of a healthy society.
The role of the parent Is one of the most important and, unfortunately, there is no instruction manual. No matter how hard parents try, they will also make mistakes raising their child, as their roles are multiple [34]. It is true that the family may influence the dietary intake and behavior of the child in various ways, interacting with the environment to which it belongs. Parents often express their willingness to improve their child’s eating habits, trying to increase the consumption of foods that are considered healthy choices and, at the same time, weaken the consumption of those that should be eaten less often. However, the practices they usually use, namely restriction, reward or pressure to consume, can lead to the opposite of the originally intended results [35].
Moreover, all the before-mentioned results could possibly be explained by the fact that parents’ perceptions of their child’s weight are also shaped by cultural, socioeconomic and psychological factors. Factors such as the child’s gender and age, ethnicity, parent’s weight, increased daily caloric intake of the parent, low income and low educational level affect the ability of parents to correctly estimate their child’s weight [36]. It seems that the level of education of the parents as well as the educational level of the mother positively affect the consumption of healthy foods. Besides, children whose mothers have a low education tend to follow a diet that contains unhealthy options. On the contrary, as the educational level of the parents increases, the quality of the children’s diet improves [37]. It is no coincidence that socioeconomic status and obesity are directly linked and vary from country to country [38]. Accordingly, one possible explanation for parental weight misjudgment is the idealization or desirability theory, according to which individuals perceive things more favorably than they actually are. So, parents may have difficulty recognizing normal weight because they tend to idealize their child and think that they are not fat, but normal [39].
Inaccurate perceptions begin very early, in infancy. Pediatricians, nutritionists, and health scientists should help parents improve their understanding of the actual body weight of their children. The parental perceptions of a child’s development and correct eating behavior are the factors that will determine the future weight status of a child. Also, they are the ones that will be a key factor for the family, leading them to modify their eating behavior and change their general way of life [40]. Actually, it is crucial for parents to accurately identify their child’s weight status to prevent obesity [41].
To the best of our knowledge, this narrative review paper is one of the first of its kind to summarize the effect of parental misperceptions of their offspring’s weight status on weight control strategies and children’s eating behavior. However, this review has some limitations that need to be addressed. The observational nature and the epidemiological evidence presented from observational studies are more prone to bias and confounding and cannot be used to demonstrate causality. Besides, the heterogeneity of research tools applied to evaluate parental perceptions may be considered as another limitation. Regarding the review process, it was limited to the PubMed database and to the English language. However, as data paucity on the interplay between parental weight misperception in early-middle childhood and child’s healthy behavior is well recognized, it seems unlikely that any further publication would substantially alter our findings.
In conclusion, the aggregated evidence corroborates that parental weight misperceptions do influence their child’s weight and eating behavior, especially in overweight children. Meanwhile, parents seem to follow restrictive eating methods when they believe, accurately or not, that their child is overweight or obese, while parents who underestimate their children’s weight are more likely to pressure them to eat, i.e., two strategies potentially harmful for children. However, the association between parental misperceptions and the weight control strategies implemented needs further investigation. Systematic observations and prospective studies may shed further light on the issue and allow the appropriate community interventions. Further studying the effect of parental misperceptions on weight control strategies may provide valuable information for educating families and promoting healthier lifestyles in early adolescence with apparent benefit in adulthood.

Author Contributions

Conceptualization, I.G.; methodology, I.G., A.F., T.V., D.B.P. and R.I.K.; writing-original draft preparation, I.G. and A.F.; writing-review and editing, T.V., D.B.P. and R.I.K.; supervision, R.I.K. All authors have read and agreed to the published version of the manuscript.

Funding

This research received no external funding.

Institutional Review Board Statement

Not applicable.

Data Availability Statement

Not applicable.

Conflicts of Interest

The authors declare no conflict of interest.

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