Laoung-on, J.; Anuduang, A.; Saenjum, C.; Rerkasem, K.; Srichairatanakool, S.; Boonyapranai, K.; Ounjaijean, S.
Anti-Diabetic and Antioxidant Effect Evaluation of Thai Shallot and Cha-Miang in Diabetic Rats. Biology 2025, 14, 627.
https://doi.org/10.3390/biology14060627
AMA Style
Laoung-on J, Anuduang A, Saenjum C, Rerkasem K, Srichairatanakool S, Boonyapranai K, Ounjaijean S.
Anti-Diabetic and Antioxidant Effect Evaluation of Thai Shallot and Cha-Miang in Diabetic Rats. Biology. 2025; 14(6):627.
https://doi.org/10.3390/biology14060627
Chicago/Turabian Style
Laoung-on, Jiraporn, Artorn Anuduang, Chalermpong Saenjum, Kittipan Rerkasem, Somdet Srichairatanakool, Kongsak Boonyapranai, and Sakaewan Ounjaijean.
2025. "Anti-Diabetic and Antioxidant Effect Evaluation of Thai Shallot and Cha-Miang in Diabetic Rats" Biology 14, no. 6: 627.
https://doi.org/10.3390/biology14060627
APA Style
Laoung-on, J., Anuduang, A., Saenjum, C., Rerkasem, K., Srichairatanakool, S., Boonyapranai, K., & Ounjaijean, S.
(2025). Anti-Diabetic and Antioxidant Effect Evaluation of Thai Shallot and Cha-Miang in Diabetic Rats. Biology, 14(6), 627.
https://doi.org/10.3390/biology14060627