Article Versions Notes

Bergonzi MC, De Stefani C, Vasarri M, Ivanova Stojcheva E, Ramos-Pineda AM, Baldi F, Bilia AR, Degl’Innocenti D. Encapsulation of Olive Leaf Polyphenol-Rich Extract in Polymeric Micelles to Improve Its Intestinal Permeability. Nanomaterials. 2023; 13(24):3147. https://doi.org/10.3390/nano13243147

Bergonzi, Maria Camilla, Chiara De Stefani, Marzia Vasarri, Emilija Ivanova Stojcheva, Alba María Ramos-Pineda, Francesco Baldi, Anna Rita Bilia, and Donatella Degl’Innocenti. 2023. "Encapsulation of Olive Leaf Polyphenol-Rich Extract in Polymeric Micelles to Improve Its Intestinal Permeability" Nanomaterials 13, no. 24: 3147. https://doi.org/10.3390/nano13243147

Bergonzi, M. C., De Stefani, C., Vasarri, M., Ivanova Stojcheva, E., Ramos-Pineda, A. M., Baldi, F., Bilia, A. R., & Degl’Innocenti, D. (2023). Encapsulation of Olive Leaf Polyphenol-Rich Extract in Polymeric Micelles to Improve Its Intestinal Permeability. Nanomaterials, 13(24), 3147. https://doi.org/10.3390/nano13243147