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Journal: Agriculture, 2023
Volume: 13
Number: 491
491
Article: Effect of Traditional Spices on the Quality and Antioxidant Potential of Paneer Prepared from Buffalo Milk
Authors: by Tahir Mahmood Qureshi, Muhammad Nadeem, Javeria Iftikhar, Salim-ur-Rehman, Sobhy M. Ibrahim, Faizan Majeed and Muhammad Sultan
Link: https://www.mdpi.com/2077-0472/13/2/491

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