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Journal: Agriculture, 2020
Volume: 10
Number: 42
Article:
Evaluation of the Nutritive Value and the Fatty Acid, Phenol, Tannin and Terpenoid Contents of Nine Pastures in an Alpine District during the Summer Season
Authors:
by
Pier Giorgio Peiretti, Sonia Tassone, Narges Vahdani, Giovanna Battelli and Francesco Gai
Link:
https://www.mdpi.com/2077-0472/10/2/42
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