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Journal: Agriculture, 2020
Volume: 10
Number: 42

Article: Evaluation of the Nutritive Value and the Fatty Acid, Phenol, Tannin and Terpenoid Contents of Nine Pastures in an Alpine District during the Summer Season
Authors: by Pier Giorgio Peiretti, Sonia Tassone, Narges Vahdani, Giovanna Battelli and Francesco Gai
Link: https://www.mdpi.com/2077-0472/10/2/42

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