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Journal: AgricultureVolume: 10Number: 42
Article: Evaluation of the Nutritive Value and the Fatty Acid, Phenol, Tannin and Terpenoid Contents of Nine Pastures in an Alpine District during the Summer Season
- Authors:
- Pier Giorgio Peiretti1,
- Sonia Tassone2 and
- Narges Vahdani3
- et al.
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