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Journal: Antioxidants, 2020
Volume: 9
Number: 186
186
Article: Nutrients, Antinutrients, Phenolic Composition, and Antioxidant Activity of Common Bean Cultivars and their Potential for Food Applications
Authors: by Bruna Carbas, Nelson Machado, David Oppolzer, Luís Ferreira, Marcelo Queiroz, Carla Brites, Eduardo AS Rosa and Ana IRNA Barros
Link: https://www.mdpi.com/2076-3921/9/2/186

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