Article Versions Notes

Leger T, He B, Azarnoush K, Jouve C, Rigaudiere J-P, Joffre F, Bouvier D, Sapin V, Pereira B, Demaison L. Dietary EPA Increases Rat Mortality in Diabetes Mellitus, a Phenomenon Which Is Compensated by Green Tea Extract. Antioxidants. 2019; 8(11):526. https://doi.org/10.3390/antiox8110526

Leger, Thibault, Beibei He, Kasra Azarnoush, Chrystèle Jouve, Jean-Paul Rigaudiere, Florent Joffre, Damien Bouvier, Vincent Sapin, Bruno Pereira, and Luc Demaison. 2019. "Dietary EPA Increases Rat Mortality in Diabetes Mellitus, a Phenomenon Which Is Compensated by Green Tea Extract" Antioxidants 8, no. 11: 526. https://doi.org/10.3390/antiox8110526

Leger, T., He, B., Azarnoush, K., Jouve, C., Rigaudiere, J.-P., Joffre, F., Bouvier, D., Sapin, V., Pereira, B., & Demaison, L. (2019). Dietary EPA Increases Rat Mortality in Diabetes Mellitus, a Phenomenon Which Is Compensated by Green Tea Extract. Antioxidants, 8(11), 526. https://doi.org/10.3390/antiox8110526