Glavinić, U.; Nakarada, Đ.; Stevanović, J.; Gašić, U.; Ristanić, M.; Mojović, M.; Stanimirović, Z.
Chemical Composition and Antioxidant Activity of Prokupac Grape Pomace Extract: Implications for Redox Modulation in Honey Bee Cells. Antioxidants 2025, 14, 751.
https://doi.org/10.3390/antiox14060751
AMA Style
Glavinić U, Nakarada Đ, Stevanović J, Gašić U, Ristanić M, Mojović M, Stanimirović Z.
Chemical Composition and Antioxidant Activity of Prokupac Grape Pomace Extract: Implications for Redox Modulation in Honey Bee Cells. Antioxidants. 2025; 14(6):751.
https://doi.org/10.3390/antiox14060751
Chicago/Turabian Style
Glavinić, Uroš, Đura Nakarada, Jevrosima Stevanović, Uroš Gašić, Marko Ristanić, Miloš Mojović, and Zoran Stanimirović.
2025. "Chemical Composition and Antioxidant Activity of Prokupac Grape Pomace Extract: Implications for Redox Modulation in Honey Bee Cells" Antioxidants 14, no. 6: 751.
https://doi.org/10.3390/antiox14060751
APA Style
Glavinić, U., Nakarada, Đ., Stevanović, J., Gašić, U., Ristanić, M., Mojović, M., & Stanimirović, Z.
(2025). Chemical Composition and Antioxidant Activity of Prokupac Grape Pomace Extract: Implications for Redox Modulation in Honey Bee Cells. Antioxidants, 14(6), 751.
https://doi.org/10.3390/antiox14060751