Liu, J.; Zhao, Y.; Leng, F.; Xiao, X.; Jiang, W.; Guo, S.
A Hydrolyzed Soybean Protein Enhances Oxidative Stress Resistance in C. elegans and Modulates Gut–Immune Axis in BALB/c Mice. Antioxidants 2025, 14, 689.
https://doi.org/10.3390/antiox14060689
AMA Style
Liu J, Zhao Y, Leng F, Xiao X, Jiang W, Guo S.
A Hydrolyzed Soybean Protein Enhances Oxidative Stress Resistance in C. elegans and Modulates Gut–Immune Axis in BALB/c Mice. Antioxidants. 2025; 14(6):689.
https://doi.org/10.3390/antiox14060689
Chicago/Turabian Style
Liu, Jun, Yansheng Zhao, Fei Leng, Xiang Xiao, Weibo Jiang, and Shuntang Guo.
2025. "A Hydrolyzed Soybean Protein Enhances Oxidative Stress Resistance in C. elegans and Modulates Gut–Immune Axis in BALB/c Mice" Antioxidants 14, no. 6: 689.
https://doi.org/10.3390/antiox14060689
APA Style
Liu, J., Zhao, Y., Leng, F., Xiao, X., Jiang, W., & Guo, S.
(2025). A Hydrolyzed Soybean Protein Enhances Oxidative Stress Resistance in C. elegans and Modulates Gut–Immune Axis in BALB/c Mice. Antioxidants, 14(6), 689.
https://doi.org/10.3390/antiox14060689