Zhou, R.; Wang, Y.; Chen, S.; Cheng, F.; Yi, Y.; Lv, C.; Qin, S.
Anti-Inflammatory Effect of Dendrobium officinale Extract on High-Fat Diet-Induced Obesity in Rats: Involvement of Gut Microbiota, Liver Transcriptomics, and NF-κB/IκB Pathway. Antioxidants 2025, 14, 432.
https://doi.org/10.3390/antiox14040432
AMA Style
Zhou R, Wang Y, Chen S, Cheng F, Yi Y, Lv C, Qin S.
Anti-Inflammatory Effect of Dendrobium officinale Extract on High-Fat Diet-Induced Obesity in Rats: Involvement of Gut Microbiota, Liver Transcriptomics, and NF-κB/IκB Pathway. Antioxidants. 2025; 14(4):432.
https://doi.org/10.3390/antiox14040432
Chicago/Turabian Style
Zhou, Runze, Yixue Wang, Shiyun Chen, Fanjia Cheng, Yuhang Yi, Chenghao Lv, and Si Qin.
2025. "Anti-Inflammatory Effect of Dendrobium officinale Extract on High-Fat Diet-Induced Obesity in Rats: Involvement of Gut Microbiota, Liver Transcriptomics, and NF-κB/IκB Pathway" Antioxidants 14, no. 4: 432.
https://doi.org/10.3390/antiox14040432
APA Style
Zhou, R., Wang, Y., Chen, S., Cheng, F., Yi, Y., Lv, C., & Qin, S.
(2025). Anti-Inflammatory Effect of Dendrobium officinale Extract on High-Fat Diet-Induced Obesity in Rats: Involvement of Gut Microbiota, Liver Transcriptomics, and NF-κB/IκB Pathway. Antioxidants, 14(4), 432.
https://doi.org/10.3390/antiox14040432
