Yang, X.; Zhou, D.; Gao, L.; Wang, Y.; Wang, Y.; Jia, R.; Bai, Y.; Shi, D.; Lu, F.
Effects of Astaxanthin on the Physiological State of Porcine Ovarian Granulose Cells Cultured In Vitro. Antioxidants 2024, 13, 1185.
https://doi.org/10.3390/antiox13101185
AMA Style
Yang X, Zhou D, Gao L, Wang Y, Wang Y, Jia R, Bai Y, Shi D, Lu F.
Effects of Astaxanthin on the Physiological State of Porcine Ovarian Granulose Cells Cultured In Vitro. Antioxidants. 2024; 13(10):1185.
https://doi.org/10.3390/antiox13101185
Chicago/Turabian Style
Yang, Xiaofen, Dongping Zhou, Lv Gao, Yanxin Wang, Yun Wang, Ruru Jia, Yuwei Bai, Deshun Shi, and Fenghua Lu.
2024. "Effects of Astaxanthin on the Physiological State of Porcine Ovarian Granulose Cells Cultured In Vitro" Antioxidants 13, no. 10: 1185.
https://doi.org/10.3390/antiox13101185
APA Style
Yang, X., Zhou, D., Gao, L., Wang, Y., Wang, Y., Jia, R., Bai, Y., Shi, D., & Lu, F.
(2024). Effects of Astaxanthin on the Physiological State of Porcine Ovarian Granulose Cells Cultured In Vitro. Antioxidants, 13(10), 1185.
https://doi.org/10.3390/antiox13101185
