Sánchez-Gomar, I.; BenÃtez-Camacho, J.; Cejudo-Bastante, C.; Casas, L.; Moreno-Luna, R.; Mantell, C.; Durán-Ruiz, M.C.
Pro-Angiogenic Effects of Natural Antioxidants Extracted from Mango Leaf, Olive Leaf and Red Grape Pomace over Endothelial Colony-Forming Cells. Antioxidants 2022, 11, 851.
https://doi.org/10.3390/antiox11050851
AMA Style
Sánchez-Gomar I, BenÃtez-Camacho J, Cejudo-Bastante C, Casas L, Moreno-Luna R, Mantell C, Durán-Ruiz MC.
Pro-Angiogenic Effects of Natural Antioxidants Extracted from Mango Leaf, Olive Leaf and Red Grape Pomace over Endothelial Colony-Forming Cells. Antioxidants. 2022; 11(5):851.
https://doi.org/10.3390/antiox11050851
Chicago/Turabian Style
Sánchez-Gomar, Ismael, Josefa BenÃtez-Camacho, Cristina Cejudo-Bastante, Lourdes Casas, Rafael Moreno-Luna, Casimiro Mantell, and Mª Carmen Durán-Ruiz.
2022. "Pro-Angiogenic Effects of Natural Antioxidants Extracted from Mango Leaf, Olive Leaf and Red Grape Pomace over Endothelial Colony-Forming Cells" Antioxidants 11, no. 5: 851.
https://doi.org/10.3390/antiox11050851
APA Style
Sánchez-Gomar, I., BenÃtez-Camacho, J., Cejudo-Bastante, C., Casas, L., Moreno-Luna, R., Mantell, C., & Durán-Ruiz, M. C.
(2022). Pro-Angiogenic Effects of Natural Antioxidants Extracted from Mango Leaf, Olive Leaf and Red Grape Pomace over Endothelial Colony-Forming Cells. Antioxidants, 11(5), 851.
https://doi.org/10.3390/antiox11050851