De Santis, S.; Liso, M.; Verna, G.; Curci, F.; Milani, G.; Faienza, M.F.; Franchini, C.; Moschetta, A.; Chieppa, M.; Clodoveo, M.L.;
et al. Extra Virgin Olive Oil Extracts Modulate the Inflammatory Ability of Murine Dendritic Cells Based on Their Polyphenols Pattern: Correlation between Chemical Composition and Biological Function. Antioxidants 2021, 10, 1016.
https://doi.org/10.3390/antiox10071016
AMA Style
De Santis S, Liso M, Verna G, Curci F, Milani G, Faienza MF, Franchini C, Moschetta A, Chieppa M, Clodoveo ML,
et al. Extra Virgin Olive Oil Extracts Modulate the Inflammatory Ability of Murine Dendritic Cells Based on Their Polyphenols Pattern: Correlation between Chemical Composition and Biological Function. Antioxidants. 2021; 10(7):1016.
https://doi.org/10.3390/antiox10071016
Chicago/Turabian Style
De Santis, Stefania, Marina Liso, Giulio Verna, Francesca Curci, Gualtiero Milani, Maria Felicia Faienza, Carlo Franchini, Antonio Moschetta, Marcello Chieppa, Maria Lisa Clodoveo,
and et al. 2021. "Extra Virgin Olive Oil Extracts Modulate the Inflammatory Ability of Murine Dendritic Cells Based on Their Polyphenols Pattern: Correlation between Chemical Composition and Biological Function" Antioxidants 10, no. 7: 1016.
https://doi.org/10.3390/antiox10071016
APA Style
De Santis, S., Liso, M., Verna, G., Curci, F., Milani, G., Faienza, M. F., Franchini, C., Moschetta, A., Chieppa, M., Clodoveo, M. L., Crupi, P., & Corbo, F.
(2021). Extra Virgin Olive Oil Extracts Modulate the Inflammatory Ability of Murine Dendritic Cells Based on Their Polyphenols Pattern: Correlation between Chemical Composition and Biological Function. Antioxidants, 10(7), 1016.
https://doi.org/10.3390/antiox10071016
