Wang, B.; Xu, C.-c.; Liu, C.; Qu, Y.-h.; Zhang, H.; Luo, H.-l.
The Effect of Dietary Lycopene Supplementation on Drip Loss during Storage of Lamb Meat by iTRAQ Analysis. Antioxidants 2021, 10, 198.
https://doi.org/10.3390/antiox10020198
AMA Style
Wang B, Xu C-c, Liu C, Qu Y-h, Zhang H, Luo H-l.
The Effect of Dietary Lycopene Supplementation on Drip Loss during Storage of Lamb Meat by iTRAQ Analysis. Antioxidants. 2021; 10(2):198.
https://doi.org/10.3390/antiox10020198
Chicago/Turabian Style
Wang, Bo, Chen-chen Xu, Ce Liu, Yang-hua Qu, Hao Zhang, and Hai-ling Luo.
2021. "The Effect of Dietary Lycopene Supplementation on Drip Loss during Storage of Lamb Meat by iTRAQ Analysis" Antioxidants 10, no. 2: 198.
https://doi.org/10.3390/antiox10020198
APA Style
Wang, B., Xu, C.-c., Liu, C., Qu, Y.-h., Zhang, H., & Luo, H.-l.
(2021). The Effect of Dietary Lycopene Supplementation on Drip Loss during Storage of Lamb Meat by iTRAQ Analysis. Antioxidants, 10(2), 198.
https://doi.org/10.3390/antiox10020198