Han, L.; Zhang, S.; Qi, B.-K.; Li, H.; Xie, F.-Y.; Li, Y.
Molecular Distillation-Induced Deacidification of Soybean Oil Isolated by Enzyme-Assisted Aqueous Extraction: Effect of Distillation Parameters. Appl. Sci. 2019, 9, 2123.
https://doi.org/10.3390/app9102123
AMA Style
Han L, Zhang S, Qi B-K, Li H, Xie F-Y, Li Y.
Molecular Distillation-Induced Deacidification of Soybean Oil Isolated by Enzyme-Assisted Aqueous Extraction: Effect of Distillation Parameters. Applied Sciences. 2019; 9(10):2123.
https://doi.org/10.3390/app9102123
Chicago/Turabian Style
Han, Lu, Shuang Zhang, Bao-Kun Qi, Hong Li, Feng-Ying Xie, and Yang Li.
2019. "Molecular Distillation-Induced Deacidification of Soybean Oil Isolated by Enzyme-Assisted Aqueous Extraction: Effect of Distillation Parameters" Applied Sciences 9, no. 10: 2123.
https://doi.org/10.3390/app9102123
APA Style
Han, L., Zhang, S., Qi, B.-K., Li, H., Xie, F.-Y., & Li, Y.
(2019). Molecular Distillation-Induced Deacidification of Soybean Oil Isolated by Enzyme-Assisted Aqueous Extraction: Effect of Distillation Parameters. Applied Sciences, 9(10), 2123.
https://doi.org/10.3390/app9102123