Nguenha, R.; Damyeh, M.S.; Phan, A.D.T.; Hong, H.T.; Chaliha, M.; O’Hare, T.J.; Netzel, M.E.; Sultanbawa, Y.
Effect of Photosensitization Mediated by Curcumin on Carotenoid and Aflatoxin Content in Different Maize Varieties. Appl. Sci. 2021, 11, 5902.
https://doi.org/10.3390/app11135902
AMA Style
Nguenha R, Damyeh MS, Phan ADT, Hong HT, Chaliha M, O’Hare TJ, Netzel ME, Sultanbawa Y.
Effect of Photosensitization Mediated by Curcumin on Carotenoid and Aflatoxin Content in Different Maize Varieties. Applied Sciences. 2021; 11(13):5902.
https://doi.org/10.3390/app11135902
Chicago/Turabian Style
Nguenha, Rafael, Maral Seidi Damyeh, Anh D. T. Phan, Hung T. Hong, Mridusmita Chaliha, Tim J. O’Hare, Michael E. Netzel, and Yasmina Sultanbawa.
2021. "Effect of Photosensitization Mediated by Curcumin on Carotenoid and Aflatoxin Content in Different Maize Varieties" Applied Sciences 11, no. 13: 5902.
https://doi.org/10.3390/app11135902
APA Style
Nguenha, R., Damyeh, M. S., Phan, A. D. T., Hong, H. T., Chaliha, M., O’Hare, T. J., Netzel, M. E., & Sultanbawa, Y.
(2021). Effect of Photosensitization Mediated by Curcumin on Carotenoid and Aflatoxin Content in Different Maize Varieties. Applied Sciences, 11(13), 5902.
https://doi.org/10.3390/app11135902