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Journal: Animals, 2020
Volume: 10
Number: 1294

Article: Effects of Flaxseed Oil and Vitamin E Supplementation on Digestibility and Milk Fatty Composition and Antioxidant Capacity in Water Buffaloes
Authors: by Bruna C. Agustinho, Lucia M. Zeoula, Nadine W. Santos, Erica Machado, Emerson H. Yoshimura, Jessyca C. R. Ribas, Janaina M. Bragatto, Mariana R. Stemposki, Vanessa J. dos Santos and Antonio P. Faciola
Link: https://www.mdpi.com/2076-2615/10/8/1294

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