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Journal: Animals, 2020
Volume: 10
Number: 1215

Article: Antimicrobial Susceptibility of Escherichia coli and ESBL-Producing Escherichia coli Diffusion in Conventional, Organic and Antibiotic-Free Meat Chickens at Slaughter
Authors: by Laura Musa, Patrizia Casagrande Proietti, Raffaella Branciari, Laura Menchetti, Sara Bellucci, David Ranucci, Maria Luisa Marenzoni and Maria Pia Franciosini
Link: https://www.mdpi.com/2076-2615/10/7/1215

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