Rodrigues, I.C.; Santos-Ferreira, N.; Silva, D.; da Silva, C.C.; Inácio, Â.S.; Nascimento, M.S.J.; da Costa, P.M.
A One-Year Systematic Study to Assess the Microbiological Profile in Oysters from a Commercial Harvesting Area in Portugal. Microorganisms 2023, 11, 338.
https://doi.org/10.3390/microorganisms11020338
AMA Style
Rodrigues IC, Santos-Ferreira N, Silva D, da Silva CC, Inácio ÂS, Nascimento MSJ, da Costa PM.
A One-Year Systematic Study to Assess the Microbiological Profile in Oysters from a Commercial Harvesting Area in Portugal. Microorganisms. 2023; 11(2):338.
https://doi.org/10.3390/microorganisms11020338
Chicago/Turabian Style
Rodrigues, Inês C., Nânci Santos-Ferreira, Daniela Silva, Carla Chiquelho da Silva, Ângela S. Inácio, Maria São José Nascimento, and Paulo Martins da Costa.
2023. "A One-Year Systematic Study to Assess the Microbiological Profile in Oysters from a Commercial Harvesting Area in Portugal" Microorganisms 11, no. 2: 338.
https://doi.org/10.3390/microorganisms11020338
APA Style
Rodrigues, I. C., Santos-Ferreira, N., Silva, D., da Silva, C. C., Inácio, Â. S., Nascimento, M. S. J., & da Costa, P. M.
(2023). A One-Year Systematic Study to Assess the Microbiological Profile in Oysters from a Commercial Harvesting Area in Portugal. Microorganisms, 11(2), 338.
https://doi.org/10.3390/microorganisms11020338