Article Versions Notes

Junior OJC, Youssef K, Koyama R, Ahmed S, Dominguez AR, Mühlbeier DT, Roberto SR. Control of Gray Mold on Clamshell-Packaged ‘Benitaka’ Table Grapes Using Sulphur Dioxide Pads and Perforated Liners. Pathogens. 2019; 8(4):271. https://doi.org/10.3390/pathogens8040271

Junior, Osmar Jose Chaves, Khamis Youssef, Renata Koyama, Saeed Ahmed, Allan Ricardo Dominguez, Débora Thaís Mühlbeier, and Sergio Ruffo Roberto. 2019. "Control of Gray Mold on Clamshell-Packaged ‘Benitaka’ Table Grapes Using Sulphur Dioxide Pads and Perforated Liners" Pathogens 8, no. 4: 271. https://doi.org/10.3390/pathogens8040271

Junior, O. J. C., Youssef, K., Koyama, R., Ahmed, S., Dominguez, A. R., Mühlbeier, D. T., & Roberto, S. R. (2019). Control of Gray Mold on Clamshell-Packaged ‘Benitaka’ Table Grapes Using Sulphur Dioxide Pads and Perforated Liners. Pathogens, 8(4), 271. https://doi.org/10.3390/pathogens8040271