Gentile, A.L.; Figueredo, M.S.; Anzuay, M.S.; Tonelli, M.L.; Fabra, A.; Taurian, T.; Ludueña, L.
Native Phosphate Solubilizing Bacteria Mitigate the Effect of the Phytopathogen Sclerotium rolfsii on Peanut (Arachis hypogaea L.) Plants in a P-Deficient Environment. Agronomy 2025, 15, 2278.
https://doi.org/10.3390/agronomy15102278
AMA Style
Gentile AL, Figueredo MS, Anzuay MS, Tonelli ML, Fabra A, Taurian T, Ludueña L.
Native Phosphate Solubilizing Bacteria Mitigate the Effect of the Phytopathogen Sclerotium rolfsii on Peanut (Arachis hypogaea L.) Plants in a P-Deficient Environment. Agronomy. 2025; 15(10):2278.
https://doi.org/10.3390/agronomy15102278
Chicago/Turabian Style
Gentile, Ana Laura, Maria Soledad Figueredo, Maria Soledad Anzuay, Maria Laura Tonelli, Adriana Fabra, Tania Taurian, and Liliana Ludueña.
2025. "Native Phosphate Solubilizing Bacteria Mitigate the Effect of the Phytopathogen Sclerotium rolfsii on Peanut (Arachis hypogaea L.) Plants in a P-Deficient Environment" Agronomy 15, no. 10: 2278.
https://doi.org/10.3390/agronomy15102278
APA Style
Gentile, A. L., Figueredo, M. S., Anzuay, M. S., Tonelli, M. L., Fabra, A., Taurian, T., & Ludueña, L.
(2025). Native Phosphate Solubilizing Bacteria Mitigate the Effect of the Phytopathogen Sclerotium rolfsii on Peanut (Arachis hypogaea L.) Plants in a P-Deficient Environment. Agronomy, 15(10), 2278.
https://doi.org/10.3390/agronomy15102278