Botalo, A.; Inprasit, T.; Ummartyotin, S.; Chainok, K.; Vatthanakul, S.; Pisitsak, P.
Smart and UV-Resistant Edible Coating and Films Based on Alginate, Whey Protein, and Curcumin. Polymers 2024, 16, 447.
https://doi.org/10.3390/polym16040447
AMA Style
Botalo A, Inprasit T, Ummartyotin S, Chainok K, Vatthanakul S, Pisitsak P.
Smart and UV-Resistant Edible Coating and Films Based on Alginate, Whey Protein, and Curcumin. Polymers. 2024; 16(4):447.
https://doi.org/10.3390/polym16040447
Chicago/Turabian Style
Botalo, Atcharaporn, Thitirat Inprasit, Sarute Ummartyotin, Kittipong Chainok, Suteera Vatthanakul, and Penwisa Pisitsak.
2024. "Smart and UV-Resistant Edible Coating and Films Based on Alginate, Whey Protein, and Curcumin" Polymers 16, no. 4: 447.
https://doi.org/10.3390/polym16040447
APA Style
Botalo, A., Inprasit, T., Ummartyotin, S., Chainok, K., Vatthanakul, S., & Pisitsak, P.
(2024). Smart and UV-Resistant Edible Coating and Films Based on Alginate, Whey Protein, and Curcumin. Polymers, 16(4), 447.
https://doi.org/10.3390/polym16040447