Barclay, A.W. and Brand-Miller, J. The Australian Paradox: A Substantial Decline in Sugars Intake over the Same Timeframe that Overweight and Obesity Have Increased. Nutrients 2011, 3, 491-504

Alan W. Barclay; Jennie Brand-Miller

doi:10.3390/nu3080734

and

¹

Australian Diabetes Council, 26 Arundel Street, Glebe, NSW 2037, Australia

²

School of Molecular Bioscience and Boden Institute of Obesity, Nutrition and Exercise, University of Sydney, NSW 2006, Australia

^*

Author to whom correspondence should be addressed.

Nutrients2011, 3(8), 734;https://doi.org/10.3390/nu3080734

This article belongs to the Special Issue Carbohydrates

Version Notes

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We have found some errors in our paper published in Nutrients [1]. We found that reference 18 in section 2.2 should be removed, the reference 18 in section 3.1 should be replaced with reference 19 and the reference 33 should be corrected as follows.

33. Rangan, A.M.; Kwan, J.; Flood, V.M.; Louie, J.C.Y.; Gill, T.P. Changes in “extra” food intake among Australian children between 1995 and 2007. Obes. Res. Clin. Pract.2011, 5, e55-e63.

We would like to apologize for any inconvenience caused to our readers.

References

Barclay, A.W.; Brand-Miller, J. The Australian Paradox: A Substantial Decline in Sugars Intake over the Same Timeframe that Overweight and Obesity Have Increased. Nutrients 2011, 3, 491–504. [Google Scholar]

© 2011 by the authors; licensee MDPI, Basel, Switzerland. This article is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/).

Barclay, A.W. and Brand-Miller, J. The Australian Paradox: A Substantial Decline in Sugars Intake over the Same Timeframe that Overweight and Obesity Have Increased. Nutrients 2011, 3, 491-504

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