Han, S.; Qian, M.; Zhang, N.; Zhang, R.; Liu, M.; Wang, J.; Li, F.; Zheng, L.; Sun, Z.
The Association of Dietary Polyamines with Mortality and the Risk of Cardiovascular Disease: A Prospective Study in UK Biobank. Nutrients 2024, 16, 4335.
https://doi.org/10.3390/nu16244335
AMA Style
Han S, Qian M, Zhang N, Zhang R, Liu M, Wang J, Li F, Zheng L, Sun Z.
The Association of Dietary Polyamines with Mortality and the Risk of Cardiovascular Disease: A Prospective Study in UK Biobank. Nutrients. 2024; 16(24):4335.
https://doi.org/10.3390/nu16244335
Chicago/Turabian Style
Han, Su, Mingxia Qian, Na Zhang, Rui Zhang, Min Liu, Jiangbo Wang, Furong Li, Liqiang Zheng, and Zhaoqing Sun.
2024. "The Association of Dietary Polyamines with Mortality and the Risk of Cardiovascular Disease: A Prospective Study in UK Biobank" Nutrients 16, no. 24: 4335.
https://doi.org/10.3390/nu16244335
APA Style
Han, S., Qian, M., Zhang, N., Zhang, R., Liu, M., Wang, J., Li, F., Zheng, L., & Sun, Z.
(2024). The Association of Dietary Polyamines with Mortality and the Risk of Cardiovascular Disease: A Prospective Study in UK Biobank. Nutrients, 16(24), 4335.
https://doi.org/10.3390/nu16244335