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Journal: NutrientsVolume: 16Number: 2281
Article: The Effect of a Nutritional Intervention with the Use of Biofortified Beef Meat on Selected Biochemical Parameters in Blood from Older Adults
- Authors:
- Lisia Bertonha Correa1,†,
- Janaina Silveira da Silva1,*,† and
- Marcus Antonio Zanetti1
- et al.
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