Feketea, G.; Lakoumentas, J.; Konstantinou, G.N.; Douladiris, N.; Papadopoulos, N.G.; Petrodimopoulou, M.; Tasios, I.; Valianatou, M.; Vourga, V.; Vassilopoulou, E.
Dietary Factors May Delay Tolerance Acquisition in Food Protein-Induced Allergic Proctocolitis. Nutrients 2023, 15, 425.
https://doi.org/10.3390/nu15020425
AMA Style
Feketea G, Lakoumentas J, Konstantinou GN, Douladiris N, Papadopoulos NG, Petrodimopoulou M, Tasios I, Valianatou M, Vourga V, Vassilopoulou E.
Dietary Factors May Delay Tolerance Acquisition in Food Protein-Induced Allergic Proctocolitis. Nutrients. 2023; 15(2):425.
https://doi.org/10.3390/nu15020425
Chicago/Turabian Style
Feketea, Gavriela, John Lakoumentas, George N. Konstantinou, Nikolaos Douladiris, Nikolaos G. Papadopoulos, Maria Petrodimopoulou, Ioannis Tasios, Mina Valianatou, Vasiliki Vourga, and Emilia Vassilopoulou.
2023. "Dietary Factors May Delay Tolerance Acquisition in Food Protein-Induced Allergic Proctocolitis" Nutrients 15, no. 2: 425.
https://doi.org/10.3390/nu15020425
APA Style
Feketea, G., Lakoumentas, J., Konstantinou, G. N., Douladiris, N., Papadopoulos, N. G., Petrodimopoulou, M., Tasios, I., Valianatou, M., Vourga, V., & Vassilopoulou, E.
(2023). Dietary Factors May Delay Tolerance Acquisition in Food Protein-Induced Allergic Proctocolitis. Nutrients, 15(2), 425.
https://doi.org/10.3390/nu15020425