Order Article Reprints

Bolivar-Prados M, Hayakawa Y, Tomsen N, Arreola V, Nascimento W, Riera S, Kawakami S, Miyaji K, Takeda Y, Kayashita J, et al. Shear-Viscosity-Dependent Effect of a Gum-Based Thickening Product on the Safety of Swallowing in Older Patients with Severe Oropharyngeal Dysphagia. Nutrients. 2023; 15(14):3279. https://doi.org/10.3390/nu15143279

Bolivar-Prados, Mireia, Yuki Hayakawa, Noemi Tomsen, Viridiana Arreola, Weslania Nascimento, Stephanie Riera, Satomi Kawakami, Kazuhiro Miyaji, Yasuhiro Takeda, Jun Kayashita, and et al. 2023. "Shear-Viscosity-Dependent Effect of a Gum-Based Thickening Product on the Safety of Swallowing in Older Patients with Severe Oropharyngeal Dysphagia" Nutrients 15, no. 14: 3279. https://doi.org/10.3390/nu15143279

Bolivar-Prados, M., Hayakawa, Y., Tomsen, N., Arreola, V., Nascimento, W., Riera, S., Kawakami, S., Miyaji, K., Takeda, Y., Kayashita, J., & Clavé, P. (2023). Shear-Viscosity-Dependent Effect of a Gum-Based Thickening Product on the Safety of Swallowing in Older Patients with Severe Oropharyngeal Dysphagia. Nutrients, 15(14), 3279. https://doi.org/10.3390/nu15143279