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Journal: NutrientsVolume: 14Number: 3470
Article: An Update Regarding the Bioactive Compound of Cereal By-Products: Health Benefits and Potential Applications
- Authors:
- Anca Corina Fărcaș1,*,†,
- Sonia Ancuța Socaci1,* and
- Silvia Amalia Nemeș2,†
- et al.
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