Kruseman, M.; Chatelan, A.; Farina, E.; Carrard, I.; Cela, J.; Guessous, I.; Marques-Vidal, P.
Assessing Overall Diet Quality: Development and Evaluation of the Performance of a Short Self-Administrated Questionnaire SCASA. Nutrients 2021, 13, 677.
https://doi.org/10.3390/nu13020677
AMA Style
Kruseman M, Chatelan A, Farina E, Carrard I, Cela J, Guessous I, Marques-Vidal P.
Assessing Overall Diet Quality: Development and Evaluation of the Performance of a Short Self-Administrated Questionnaire SCASA. Nutrients. 2021; 13(2):677.
https://doi.org/10.3390/nu13020677
Chicago/Turabian Style
Kruseman, Maaike, Angeline Chatelan, Eddy Farina, Isabelle Carrard, Jeremy Cela, Idris Guessous, and Pedro Marques-Vidal.
2021. "Assessing Overall Diet Quality: Development and Evaluation of the Performance of a Short Self-Administrated Questionnaire SCASA" Nutrients 13, no. 2: 677.
https://doi.org/10.3390/nu13020677
APA Style
Kruseman, M., Chatelan, A., Farina, E., Carrard, I., Cela, J., Guessous, I., & Marques-Vidal, P.
(2021). Assessing Overall Diet Quality: Development and Evaluation of the Performance of a Short Self-Administrated Questionnaire SCASA. Nutrients, 13(2), 677.
https://doi.org/10.3390/nu13020677