Article Versions Notes

Zupanič N, Hribar M, Hristov H, Lavriša Ž, Kušar A, Gregorič M, Blaznik U, Koroušić Seljak B, Golja P, Vidrih R, et al. Dietary Intake of trans Fatty Acids in the Slovenian Population. Nutrients. 2021; 13(1):207. https://doi.org/10.3390/nu13010207

Zupanič, Nina, Maša Hribar, Hristo Hristov, Živa Lavriša, Anita Kušar, Matej Gregorič, Urška Blaznik, Barbara Koroušić Seljak, Petra Golja, Rajko Vidrih, and et al. 2021. "Dietary Intake of trans Fatty Acids in the Slovenian Population" Nutrients 13, no. 1: 207. https://doi.org/10.3390/nu13010207

Zupanič, N., Hribar, M., Hristov, H., Lavriša, Ž., Kušar, A., Gregorič, M., Blaznik, U., Koroušić Seljak, B., Golja, P., Vidrih, R., Žmitek, K., & Pravst, I. (2021). Dietary Intake of trans Fatty Acids in the Slovenian Population. Nutrients, 13(1), 207. https://doi.org/10.3390/nu13010207