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Reitz LK, Baptista SdL, Santos EdS, Hinnig PF, Rockenbach G, Vieira FGK, de Assis MAA, da Silva EL, Boaventura BCB, Pietro PFD. Diet Quality Is Associated with Serum Antioxidant Capacity in Women with Breast Cancer: A Cross Sectional Study. Nutrients. 2021; 13(1):115. https://doi.org/10.3390/nu13010115

Reitz, Luiza K., Sheyla de L. Baptista, Elaine da S. Santos, Patrícia F. Hinnig, Gabriele Rockenbach, Francilene G. K. Vieira, Maria A. A. de Assis, Edson L. da Silva, Brunna C. B. Boaventura, and Patrícia F. Di Pietro. 2021. "Diet Quality Is Associated with Serum Antioxidant Capacity in Women with Breast Cancer: A Cross Sectional Study" Nutrients 13, no. 1: 115. https://doi.org/10.3390/nu13010115

Reitz, L. K., Baptista, S. d. L., Santos, E. d. S., Hinnig, P. F., Rockenbach, G., Vieira, F. G. K., de Assis, M. A. A., da Silva, E. L., Boaventura, B. C. B., & Pietro, P. F. D. (2021). Diet Quality Is Associated with Serum Antioxidant Capacity in Women with Breast Cancer: A Cross Sectional Study. Nutrients, 13(1), 115. https://doi.org/10.3390/nu13010115