Mio, K.; Yamanaka, C.; Matsuoka, T.; Kobayashi, T.; Aoe, S.
Effects of β-glucan Rich Barley Flour on Glucose and Lipid Metabolism in the Ileum, Liver, and Adipose Tissues of High-Fat Diet Induced-Obesity Model Male Mice Analyzed by DNA Microarray. Nutrients 2020, 12, 3546.
https://doi.org/10.3390/nu12113546
AMA Style
Mio K, Yamanaka C, Matsuoka T, Kobayashi T, Aoe S.
Effects of β-glucan Rich Barley Flour on Glucose and Lipid Metabolism in the Ileum, Liver, and Adipose Tissues of High-Fat Diet Induced-Obesity Model Male Mice Analyzed by DNA Microarray. Nutrients. 2020; 12(11):3546.
https://doi.org/10.3390/nu12113546
Chicago/Turabian Style
Mio, Kento, Chiemi Yamanaka, Tsubasa Matsuoka, Toshiki Kobayashi, and Seiichiro Aoe.
2020. "Effects of β-glucan Rich Barley Flour on Glucose and Lipid Metabolism in the Ileum, Liver, and Adipose Tissues of High-Fat Diet Induced-Obesity Model Male Mice Analyzed by DNA Microarray" Nutrients 12, no. 11: 3546.
https://doi.org/10.3390/nu12113546
APA Style
Mio, K., Yamanaka, C., Matsuoka, T., Kobayashi, T., & Aoe, S.
(2020). Effects of β-glucan Rich Barley Flour on Glucose and Lipid Metabolism in the Ileum, Liver, and Adipose Tissues of High-Fat Diet Induced-Obesity Model Male Mice Analyzed by DNA Microarray. Nutrients, 12(11), 3546.
https://doi.org/10.3390/nu12113546