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Journal: Nutrients, 2019
Volume: 11
Number: 1610
1610
Article: Milk Fermented with Lactobacillus fermentum Ameliorates Indomethacin-Induced Intestinal Inflammation: An Exploratory Study
Authors: by Lourdes Santiago-López, Adrián Hernández-Mendoza, Belinda Vallejo-Cordoba, Verónica Mata-Haro, Abraham Wall-Medrano and Aarón F. González-Córdova
Link: https://www.mdpi.com/2072-6643/11/7/1610

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