Navarro-Hortal, M.D.; RamÃrez-Tortosa, C.L.; Varela-López, A.; Romero-Márquez, J.M.; Ochoa, J.J.; RamÃrez-Tortosa, M.; Forbes-Hernández, T.Y.; Granados-Principal, S.; Battino, M.; Quiles, J.L.
Heart Histopathology and Mitochondrial Ultrastructure in Aged Rats Fed for 24 Months on Different Unsaturated Fats (Virgin Olive Oil, Sunflower Oil or Fish Oil) and Affected by Different Longevity. Nutrients 2019, 11, 2390.
https://doi.org/10.3390/nu11102390
AMA Style
Navarro-Hortal MD, RamÃrez-Tortosa CL, Varela-López A, Romero-Márquez JM, Ochoa JJ, RamÃrez-Tortosa M, Forbes-Hernández TY, Granados-Principal S, Battino M, Quiles JL.
Heart Histopathology and Mitochondrial Ultrastructure in Aged Rats Fed for 24 Months on Different Unsaturated Fats (Virgin Olive Oil, Sunflower Oil or Fish Oil) and Affected by Different Longevity. Nutrients. 2019; 11(10):2390.
https://doi.org/10.3390/nu11102390
Chicago/Turabian Style
Navarro-Hortal, MarÃa D., César L. RamÃrez-Tortosa, Alfonso Varela-López, José M. Romero-Márquez, Julio J. Ochoa, MCarmen RamÃrez-Tortosa, Tamara Y. Forbes-Hernández, Sergio Granados-Principal, Maurizio Battino, and José L. Quiles.
2019. "Heart Histopathology and Mitochondrial Ultrastructure in Aged Rats Fed for 24 Months on Different Unsaturated Fats (Virgin Olive Oil, Sunflower Oil or Fish Oil) and Affected by Different Longevity" Nutrients 11, no. 10: 2390.
https://doi.org/10.3390/nu11102390
APA Style
Navarro-Hortal, M. D., RamÃrez-Tortosa, C. L., Varela-López, A., Romero-Márquez, J. M., Ochoa, J. J., RamÃrez-Tortosa, M., Forbes-Hernández, T. Y., Granados-Principal, S., Battino, M., & Quiles, J. L.
(2019). Heart Histopathology and Mitochondrial Ultrastructure in Aged Rats Fed for 24 Months on Different Unsaturated Fats (Virgin Olive Oil, Sunflower Oil or Fish Oil) and Affected by Different Longevity. Nutrients, 11(10), 2390.
https://doi.org/10.3390/nu11102390