Study on the Sustainable Development Factors of Agriculture-Oriented Characteristic Towns in China
Abstract
:1. Introduction
2. Literature Review
2.1. Concept of AOCTs
- (1)
- Agriculture-oriented characteristic towns (AOCTs), including three subcategories: agricultural experience towns, agricultural processing towns, and agricultural technology towns [28];
- (2)
- Manufacturing-oriented characteristic towns, including three subcategories: technology manufacturing towns, intelligent technology towns, and high-end manufacturing towns [28]; and
- (3)
- Service-oriented characteristic towns, including six subcategories: financial towns, information industry towns, medical and health towns, culture and tourism towns, sports towns, commerce towns and logistics towns [28].
2.2. Theoretical Basis of the Sustainable Development of AOCTs
2.3. Sustainable Development Factors of AOCTs
Dimension | Sub-Dimension | Factor |
---|---|---|
A. Economic Development | A1 Economic level | A11 Per capita GDP |
A12 Economic growth rate | ||
A13 Urbanization rate | ||
A2 Characteristic industry efficiency | A21 Proportion of characteristic industry investment with respect to total investment | |
A22 Proportion of business income of characteristic industry service industry with respect to that of the town service industry | ||
A23 Proportion of the total industrial output value of characteristic industries with respect to the total industrial output value of small towns | ||
A3 Agricultural production conditions | A31 High standard farmland proportion | |
A32 Agricultural mechanization rate | ||
A33 The proportion of agricultural scientific research investment with respect to GDP | ||
A4 Agricultural output efficiency | A41 Land output rate | |
A42 Yearly growth rate of primary industry | ||
A43 Annual growth rate of agriculture, forestry, livestock, fisheries | ||
B. Social Development | B1 Living standards | B11 Medical coverage |
B12 Unemployment rate | ||
B2 Public service | B21 Number of health technicians per 10,000 people | |
B22 Number of medical beds available to 10,000 people | ||
B3 Urban and rural development | B31 Income ratio of urban and rural residents | |
B32 Per capita consumption expenditures of urban households | ||
B33 Per capita disposable income of urban residents | ||
B4 Rural development | B41 Per capita disposable income of rural residents | |
B42 Per capita consumption expenditures of rural households | ||
C. Ecological Development | C1 Urban greening | C11 Per capita green park space area |
C12 Forest coverage | ||
C2 Pollution control | C21 Harmless treatment rate of domestic waste | |
C22 Energy consumption reduction rate per CNY 10,000 |
3. Data and Research Methodology
3.1. Sample Selection and Data Resources
3.2. Determination of the Rationality of Index System Construction
3.3. Sub-Constraint Evaluation Model Formula
3.3.1. Determining the Combination Weight of Indexes
3.3.2. Defining the Degree of Optimal and Secondary Subordination and Sub-Constraints
3.3.3. Determining Weight Quality
3.3.4. Determining Weight Diversity
3.3.5. Establishing Evaluation Model
4. Results
4.1. Comprehensive Evaluation of the Influencing Factors of the Sustainable Development of AOCTs
4.1.1. Determining Key Dimension
4.1.2. Determining the Main Factors
4.2. Analysis of 131 AOCTs by Regions
5. Discussion and Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Dimension | Maximum Value | Minimum Value | Sum of Absolute Values |
---|---|---|---|
Economic Development | +130 | −130 | 8512 |
Social Development | +130 | −129 | 8576 |
Ecological Development | +129 | −128 | 8384 |
Serial Number | Factor | Maximum Value | Minimum Value | Sum of Absolute Values |
---|---|---|---|---|
1 | Unemployment rate | +130 | −130 | 8580 |
2 | Per capita consumption expenditures of rural households | +129 | −126 | 7796 |
3 | Per capita consumption expenditures of urban households | +122 | −126 | 7606 |
4 | Per capita disposable income of rural residents | +128 | −127 | 7208 |
5 | Number of health technicians per 10,000 people | +129 | −130 | 6900 |
6 | Per capita disposable income of urban residents | +127 | −106 | 6834 |
7 | Income ratio of urban and rural residents | +128 | −106 | 6752 |
8 | Number of medical beds available to 10,000 people | +126 | −113 | 6592 |
9 | Medical coverage | +130 | −112 | 5334 |
Regions | ||||||
---|---|---|---|---|---|---|
Northeastern China | Western Region | Eastern China | China Central | Total | ||
Categories of towns | Category Ⅰ | 11 | 21 | 8 | 13 | 53 |
Category Ⅱ | 2 | 23 | 0 | 1 | 26 | |
Category Ⅲ | 1 | 7 | 8 | 4 | 20 | |
Category Ⅳ | 7 | 0 | 21 | 4 | 32 | |
Total | 21 | 51 | 37 | 22 | 131 |
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Hu, M.; Wang, L.; Wang, W.; Tong, L.; Lin, Y. Study on the Sustainable Development Factors of Agriculture-Oriented Characteristic Towns in China. Sustainability 2022, 14, 12292. https://doi.org/10.3390/su141912292
Hu M, Wang L, Wang W, Tong L, Lin Y. Study on the Sustainable Development Factors of Agriculture-Oriented Characteristic Towns in China. Sustainability. 2022; 14(19):12292. https://doi.org/10.3390/su141912292
Chicago/Turabian StyleHu, Meijun, Lei Wang, Wei Wang, Lingyun Tong, and Yuqin Lin. 2022. "Study on the Sustainable Development Factors of Agriculture-Oriented Characteristic Towns in China" Sustainability 14, no. 19: 12292. https://doi.org/10.3390/su141912292