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Journal: Sustainability, 2022
Volume: 14
Number: 9576
9576
Article: Challenges in Micro and Small Food Enterprises during the COVID-19 Pandemic in Ecuador
Authors: by Clara Orellana-Rojas, Carolina Chávez-Campuzano, Andrea Herrera-Cervantes, Yndira Guevara, Yereth Romero, Mariana Moyano, Rafael Rentería-Ramos and Mario Chong
Link: https://www.mdpi.com/2071-1050/14/15/9576

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