Productivity Evaluation of Tourism and Culture for Sustainable Economic Development: Analyzing South Korea’s Metropolitan Regions
Abstract
:1. Introduction
2. Literature Review
2.1. The Economic Impact of Tourism
2.2. Contextual Setting: Overview of Tourism in South Korea
2.3. Data Envelopment Analysis (DEA) and Malmquist Productivity Index (MPI)
2.4. DEA and MPI in Tourism and Hospitality
3. Methodology
3.1. Data Selection: Decision Making Unit (DMU), Input, and Output
3.2. Analysis Metrics
4. Results
4.1. Gross Value Added
4.2. Employment
4.3. Comparison of Averaged MPI Values between Industries
5. Discussion and Conclusions
Author Contributions
Funding
Conflicts of Interest
References
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Region | Label | Financial Independence | Rate of City Region |
---|---|---|---|
Seoul Metropolitan City | SEL | 84.3 | 100.0 |
Busan Metropolitan City | BSN | 58.7 | 78.5 |
Daegu Metropolitan City | DGU | 54.2 | 90.3 |
Incheon Metropolitan City | ICN | 67.0 | 42.8 |
Gwangju Metropolitan City | GWJ | 49.0 | 95.8 |
Daejeon metropolitan City | GJN | 54.4 | 91.8 |
Ulsan Metropolitan City | USN | 66.0 | 58.7 |
Gyeonggi-do | GGI | 69.9 | 32.5 |
Gangwon-do | GWN | 28.7 | 5.9 |
Chungcheongbuk-do | CCB | 37.4 | 9.9 |
Chungcheongnam-do | CCN | 38.9 | 9.7 |
Jeollabuk-do | JLB | 27.9 | 10.0 |
Jeollanam-do | JLN | 26.4 | 10.2 |
Gyeongsangbuk-do | GSB | 33.3 | 9.3 |
Gyeongsangnam-do | GSN | 44.7 | 15.8 |
Jeju-do | JJU | 42.5 | 22.1 |
Variables | Unit | Minimum | Maximum | Mean | SD |
---|---|---|---|---|---|
Total Budget (TB) | 1 billion won (public input) | 32,259.08 | 125,675.00 | 63,243.81 | 31,617.83 |
Culture and Tourism Budget (CTB) | 789.76 | 8122.94 | 3073.99 | 2478.66 | |
Other Budget (OB = TB − CTB) | 31,078.89 | 117,819.89 | 60,169.81 | 29,173.71 | |
Total Business Establishments (TBE) | Number of establishments (Private input) | 682,183 | 1,330,044 | 973,332 | 228,483 |
Art, Sports and Leisure related Services Sector (ASLS) | 18,295 | 37,245 | 27,279 | 7027 | |
Accommodation and Food Sector (AFS) | 119,108 | 289,615 | 180,013 | 62,919 | |
Other Business Establishments (OBE) | 543,624 | 1,003,216 | 766,041 | 162,038 | |
Number of Hotel Rooms (NHR) | 12,945 | 95,966 | 41,632 | 27,943 | |
Gross Value Added (GVA) | Value added 1 billion won (output) | 181,349.91 | 551,926.28 | 384,967.47 | 132,476.20 |
Culture and Services Value Added (CSVA) | 6913.02 | 14,702.90 | 11,795.44 | 2967.42 | |
Accommodation and Food Services VA (AFSVA) | 5744.05 | 11,566.53 | 9347.29 | 2141.20 | |
Other VA (OVA) | 168,302.17 | 526,441.94 | 363,824.75 | 127,691.38 | |
Total Employment (TE) | Person (private input/public output) | 3,286,493 | 6,755,369 | 5,218,287 | 1,179,632 |
Art, Sports and Leisure related Services Employment (ASLSE) | 55,665 | 136,347 | 96,512 | 28,055 | |
Accommodation and Food Services Employment (AFSE) | 351,423 | 733,520 | 534,293 | 130,761 | |
Other Employment (OE) | 2,879,405 | 5,983,264 | 4,587,482 | 1,031,316 |
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Joun, H.-J.; Kim, H. Productivity Evaluation of Tourism and Culture for Sustainable Economic Development: Analyzing South Korea’s Metropolitan Regions. Sustainability 2020, 12, 2912. https://doi.org/10.3390/su12072912
Joun H-J, Kim H. Productivity Evaluation of Tourism and Culture for Sustainable Economic Development: Analyzing South Korea’s Metropolitan Regions. Sustainability. 2020; 12(7):2912. https://doi.org/10.3390/su12072912
Chicago/Turabian StyleJoun, Hyo-Jae, and Hany Kim. 2020. "Productivity Evaluation of Tourism and Culture for Sustainable Economic Development: Analyzing South Korea’s Metropolitan Regions" Sustainability 12, no. 7: 2912. https://doi.org/10.3390/su12072912
APA StyleJoun, H.-J., & Kim, H. (2020). Productivity Evaluation of Tourism and Culture for Sustainable Economic Development: Analyzing South Korea’s Metropolitan Regions. Sustainability, 12(7), 2912. https://doi.org/10.3390/su12072912